Pumpkin Cheesecake with Streusel Topping and Walnut Pumpkin Snap Crust

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This pumpkin cheesecake has a lighter texture because of a secret ingredient: Greek yogurt. The yogurt adds just the right amount of tang to balance all the sweetness, and it creates a great texture. The cinnamon streusel crumb topping, which is chock-full of cinnamon and nutmeg, adds another layer of yum to this dessert.